Key questions about heat stress: Physiology and behavior
How does heat stress affect our pigs? This four-part question-and-answer series will give us an in-depth understanding of this key aspect of pig production.
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How does heat stress affect our pigs? This four-part question-and-answer series will give us an in-depth understanding of this key aspect of pig production.
Drying and warming the piglets favors their survival only in farrowing units with moderate or suboptimal temperatures (<25ºC).
When we manage errors systematically, we stop punishing symptoms and start addressing the real causes.
A new, not yet tested material could help mitigate tail biting in growing and finishing pigs.
The constant search for solutions to challenges in management, health, reproduction, nutrition, and feeding—and their interactions—should be a technical principle if we aim to maximize the genetic potential of our farms.
333 Academy held the first intensive swine training program on swine management for swine producers, farm managers, agriculturists, and swine students in some regions of Northern Sierra Leone.
The installation of physical barriers at strategic personnel entry points help to define distinct biosecurity areas. This method is commonly used in farms that lack a clear separation between areas with different biosecurity levels.
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Despite the global dynamics of a growing sector, pig farming faces difficulties in attracting and retaining young talent.
An international meeting focused on sustainable swine production and technical knowledge exchange across Africa
Nigeria’s Federal Ministry of Livestock Development has launched a nationwide study to improve livestock data, policy and investment planning.
The Federal Ministry of Livestock Development has pledged its support for the 9th edition of the Animal Agriculture Conference 2026 with the support of NIAS
This innovative ramp designed by Hylife improves piglet welfare and reduces physical strain on farm workers during the weaning process.
Nigeria partners with Brazil and the UK to modernise livestock through digital innovation, boosting food security, jobs and climate resilience.
This tip uses a stamp to mark the sows that we should pay more attention to during farrowing.
Nigeria’s Livestock Ministry trains youths and women in feed, poultry and micro-livestock to boost skills, productivity and sustainable livelihoods.
When was the last time that you disinfected your cellphone?