Clinical case: Food poisoning by alkaloids in fattening pigs
We are called because of sudden deaths in several integrated fattening farms.
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We are called because of sudden deaths in several integrated fattening farms.
Interactions between nutritional strategies and prevalence / severity of GI clinical pictures caused by E. coli after weaning.
The aim of the main nutritional strategies is to ensure a beneficial effect on the digestive flora of piglets and their intestinal health after weaning, thus reducing the risk of colibacillosis.
List of practical measures applied in our daily work with good results. Those measures must be considered as a whole and never individually.
The author presents a review of the current situation of influenza in pigs to end with his doubts and comments on the effectiveness of control measures on the farm.
The coronavirus that causes COVID-19 has taken over headlines recently. In this article we review the different diseases that this family of viruses causes in pigs, remembering that no infections in humans have been reported from swine coronaviruses.
The change from gestation to lactation feed concerns us, but in practice we are conditioned to this change taking place abruptly.
Which is better: to look at feed intake per day or nutrient intake per day?
Factors we should keep in mind when considering the nutritional needs of sows in the transition period: body condition, parity, piglet mortality, glycogen in piglets, colostrum, and milk.
Aspects to keep in mind when considering sows' nutritional needs in the transition period: fetal growth and associated tissues, mammary development, endogenous heat, and adaptive physiological processes.
Antonio Palomo summarizes the presentations on swine health from the recent edition of the AASV that took place in Nashville (Tennessee).
In this second article, Antonio Palomo summarizes the presentations on vaccines and biosecurity given at AASV 2024.
Antonio Palomo summarizes the presentations from the latest AASV, ranging from the future of the veterinary profession to the eradication of diseases, hog prices, and experiences in improving pig survival.
In this second installment, Antonio Palomo summarizes the papers and posters on health, immunology, and vaccines presented at the latest edition of the IPVS and ESPHM-ECPHM in Leipzig.
In this first installment, Antonio Palomo summarizes the presentations and posters from the latest edition of IPVS and ESPHM-ECPHM.
In this third installment, Antonio Palomo summarizes the papers presented on reproduction, nutrition, precision livestock farming, and other aspects of swine production.
This year's edition of the Swine Conference in honor of Dr. Allen D. Leman was a special 50th Anniversary event and took place September 21-24 at the Saint Paul RiverCentre Convention Center in Minnesota, USA.
Antonio Palomo summarizes the swine production and reproduction presentations from the latest Allen D. Leman Swine Conference 2024.
The last of the three summaries by Antonio Palomo dedicated to the 2024 edition of the Allen D. Leman Conference focuses on health: biosecurity and viral and bacterial diseases.