Modulation of the microbiota and reduction of S. Suis virulence. What mechanism could be behind it?
Modulation of the microbiota seems to influence the presence of S. Suis and the expression of its virulence factors.
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Degree in veterinary medicine from the University of Zaragoza.
He has over 20 years of experience in the swine industry working as a swine veterinarian in Health Defense Groups (ADS) in Belchite, as the Production Director of Dolz Adell Group, Technical Manager of functional ingredients for Spain and Portugal for Vitamex Nuscience Group, and is currently the Head of Swine Health Programs for Trouw Nutrition Spain and Portugal.
Modulation of the microbiota seems to influence the presence of S. Suis and the expression of its virulence factors.
Digestive diseases in pigs that were previously addressed individually, targeting a single pathogen, now form a digestive disease complex that we must confront from various angles.